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Steak sandwich with cheese and caramelized onions on toasted ciabatta
Tonight I made a triple batch of my favorite creamy cabbage and kielbasa soup!It's a local company that makes the kielbasa and it has reindeer meat in it.The cabbage, garlic, and carrots are from my garden!I made a triple batch so that I can freeze a bunch and enjoy the soup all winter long without having to store the cabbages and carrots.I might even enjoy some in the ice shanty this winter.Tonight we enjoyed it with some fresh from the oven sourdough bread!