Author Topic: fresh gills! (Read 2088 times)

JiggerDan · « **Reply #1 on:** Feb 17, 2014, 12:05 PM »

Looks good.

Homemade sauce, I presume?

TeeBugg · « **Reply #2 on:** Feb 17, 2014, 12:15 PM »

Yeppers! Basically a spicy tartar sauce is all.

JiggerDan · « **Reply #3 on:** Feb 17, 2014, 12:24 PM »

Cool. I make a sauce with salad dressing, McCormick Grill Mates Mesquite season, and Red Hot sauce.

TeeBugg · « **Reply #4 on:** Feb 17, 2014, 12:29 PM »

Cool. I make a sauce with salad dressing, McCormick Grill Mates Mesquite season, and Red Hot sauce.

Have to try something like that. Sounds good!

JiggerDan · « **Reply #5 on:** Feb 17, 2014, 12:35 PM »

Some people don't like the sweetness of salad dressing, you can substitute mayo if you prefer.

Oldbear · « **Reply #6 on:** Feb 18, 2014, 07:19 PM »

I just use the old standard of ketsup and horse radish.

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