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I take my fillets and put them in a Freezer bag zipper style, fill the bag 3/4 of the way full of fillets and then fill it up with water, seal and freeze, make sure to get all the air out. I have kept fish fresh for 2 years in the freezer and they were just as good as the ones I caught yesterday. If kept right you can have your fish taste just as good for Next Years supperbowl. I store alot of fish this way, I have never ate a bad fish!!!