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Snuck out to my secret res. today for about 3 hours of fishing, around 3 to 4 inches of ice, only about 15 yards out from shore. The perch were caught on tip-ups with minnows and jigging with spikes.(Image removed from quote.)(Image removed from quote.)A dozen tasty perch for the fryer, tartar or c**ktail? Tight lines to all, stay on top.
where did u catch all these fish a cacth alto but there mostly over on ballston lake do really go there over by the creek but up bout 200 Yard and 50 ft out
i fish with a few [ i call them purists ] perch fishers that only keep quote the larger ones. then after we start to clean the days catch, they start cutting the fillets into smaller pieces. yeah i asked them the same q, and none of the answers made any sense either. it all comes down to is 1 mans keepers are another mans bait. those 8 in perch[ if you know how to use a fillet knife] are one of the best eatin fish anytime but doubly so through the ice.