Author Topic: Cookstoves for the Ice and Shack  (Read 10477 times)

Offline jacksmelt71

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Re: Cookstoves for the Ice and Shack
« Reply #30 on: Oct 26, 2009, 09:34 AM »
hey john get that oven to paul and i bet he could roast a turkey in that thing on moosehead! lol!

Offline Mainehazmt

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Re: Cookstoves for the Ice and Shack
« Reply #31 on: Oct 26, 2009, 04:06 PM »
Paul is 1 hellofa cook!
I am a Veteran Not a Terrorist!

Offline NHRenegade

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Re: Cookstoves for the Ice and Shack
« Reply #32 on: Oct 26, 2009, 06:33 PM »
Hmmm interesting stove set up there   tell us more about it    ie:cost and where to get it


Got it from HARBOR FREIGHT for less than $75.00 last year, I see they have gone up to $79.99 this year.  They have two other similar models with only two burners for about half of the price too.  The two side burners work great, just like normal gas burners and the middle "grill" works good for cooking hot dogs or sausages on a skewer.  The oven is admittedly pretty small but I did cook a french bread pizza in it, thawed out some venison steaks, and toasted some bread.  I ended up securing the stove itself to the shelf that I built for it but you have to remember to remove the grilles and burners before moving or you will be picking them up off the floor!  All and all it more than serves the purpose and works pretty well...but there is always room for upgrading!

http://www.harborfreight.com/cpi/ctaf/displayitem.taf?Itemnumber=99861

Offline danakaiggy

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Re: Cookstoves for the Ice and Shack
« Reply #33 on: Oct 27, 2009, 10:40 AM »
eventually I want one of these:   Only 229.00
(Image removed from quote.)

This Camp Oven has just what every camp needs to enjoy superior eating in the outdoors – compact size, portability and raw cooking power. Don't let its compact size fool you. The Outdoor Camp Oven features more than 14,000 total BTU of cooking energy. Twin burners and a spacious oven have plenty of power to get your cooking/baking done the way you like it, right there in camp. The unit uses a disposable 1-lb. propane tank, or it can be adapted to use a 20-lb. tank for increased cooking time. The range's dual burners put out a whopping 5,300 BTU per burner. The oven heats at 3,500 BTU per hour with a maximum temperature of 400°F. Two oven racks allow you to cook your main meal and dessert at once. An oven thermometer helps keep heat constant and monitors your meal's cooking progress. The matchless burner igniters mean you won't have to fumble for a lighter or matches while in the field. The stove's folding lid and carry handles were designed with portability in mind, so it's easy to get into and out of camp. Stainless steel construction resists corrosion for years of cooking without problems. Nonstick enamel cooking surface makes cleaning swift and easy with just soap and water.
Top burner dimensions: 12" x 21".
Oven dimensions: 16"W x 11"D x 8-1/4"H.
Weight: 35 lbs.



check sams club for the camp oven i saw it there on there clearance rack for 125 but im not working and dont do much baking while camping or fishing so i skipped it

Offline Bellybuster

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Re: Cookstoves for the Ice and Shack
« Reply #34 on: Nov 12, 2009, 08:43 PM »
I just cook on top of my buddy portable heater. Can't see carryin another heat source when I already have 1 goin.
  When by myself I'll heat up soup or stew in a enamel cup. When with the kids we all do our own when we want
There's a fine line between fishing and just standing on the shore like an idiot.
--Stephen Wright

Offline mud_n_fun

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Re: Cookstoves for the Ice and Shack
« Reply #35 on: Nov 12, 2009, 09:01 PM »
I just cook on top of my buddy portable heater. Can't see carryin another heat source when I already have 1 goin.
  When by myself I'll heat up soup or stew in a enamel cup. When with the kids we all do our own when we want
I am packing two skewers this year and bringing hotdogs along. The boys always love cooking dogs and I know my big buddy will do it.

Offline Bellybuster

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Re: Cookstoves for the Ice and Shack
« Reply #36 on: Nov 13, 2009, 05:08 AM »
I made a small rack for mine with heavy wire, I could fry eggs if I wanted to. I always have cup a soup in my gear so if I forget my lunch.......
There's a fine line between fishing and just standing on the shore like an idiot.
--Stephen Wright

 



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