Yep you read right......
The night before:
Cube and brown Venison Steak
Season to taste (I use Famous Dave's Burger & Steak)
cool and put in ziplock bag
In another container (I use those crunch proof ones):
1) chopped onion
1) can of baked beans
Out on the lake:
Place contents of both containers in Fry Pan
Heat and Stir
It looks like a mess... the reason for its name, but tastes great!
Sometimes we just heat/eat the steak cubes, w/o the beans.