bloody beers

[gooseblaster49707]

been mixing cheap beers with generic V-8 and a few shots of chipolte hotsauce for years around here in a big tall glass.  have shifted to the ice beers for the higher octane.   if you want to kick them up a bit, use a 28 ounce tumbler, add a couple shots of cheap vodka along with the beer, V-8 and hotsauce.    it's not incorrect to add ice cubes either.  works well year round and makes an OK breakfast if you have a hangover.

[ptownrowdy]

been mixing cheap beers with generic V-8 and a few shots of chipolte hotsauce for years around here in a big tall glass.  have shifted to the ice beers for the higher octane.   if you want to kick them up a bit, use a 28 ounce tumbler, add a couple shots of cheap vodka along with the beer, V-8 and hotsauce.    it's not incorrect to add ice cubes either.  works well year round and makes an OK breakfast if you have a hangover.

ANIMAL

[RussianBear]

Wow, beer mixed with vodka, especially cheap vodka, you got a strong stomach my friend.

[chfishon]

sounds good but i would be afraid of what my stomach would do...

[BIGCREW]

I have been mixing beer and tomato juice or v8 for years first I put salt and pepper in the bottom of the glass then add some juice a little less than 1/2 a glass then I start to pour the beer until its just right,that's the hard part for most people is knowing when its just right,just the right amount of each. give it a try on a hot day

[Rebelss]

been mixing cheap beers with generic V-8 and a few shots of chipolte hotsauce for years around here in a big tall glass. 

Those are called Tomboys. At least they were when I was a bartender in 1979. Sunday morning special. Add a raw egg and worcestershire sauce to make it breakfast. Normal drink for real guys back then.

[captain54]

Breakfast of Champions THE RED BEER throw in a little granular garlic. lol

[surflizard]

Bah,  what are ya doing making salad, why bruise da booze with Vegatables ?? 

[Pork]

Yeah, these are not for me - heartburn city, have no pity! lol
BUT, I have a couple relatives that swear by them....and use spicy V8 in them in lieu of the hot sauce.

[Rebelss]

They are pretty tasty. I just couldn't handle them for years after making so many for the hung-over Sunday morning crowd with tap beer.  Bloody Mary was better for me.

[Idahogator]

been mixing cheap beers with generic V-8 and a few shots of chipolte hotsauce for years around here in a big tall glass.  have shifted to the ice beers for the higher octane.   if you want to kick them up a bit, use a 28 ounce tumbler, add a couple shots of cheap vodka along with the beer, V-8 and hotsauce.    it's not incorrect to add ice cubes either.  works well year round and makes an OK breakfast if you have a hangover.

Freeze that saved olive juice in ice-cube trays and run the whole mess through a blender ~ "Thins out the mix and gives yer another 50 RPM".   

[Rebelss]

Is that at 100:1 for improved performance? 

[Idahogator]

Oh, definitely, and if yer pass it through a sieve to get get those stableicers out it's even better.

[ice dawg]

I like to mix beer with bloody mary mix and drop in about five spanish olives. 

[Rebelss]

Then ya bob for the olives, right? 

[fishinhard]

Beer and Clamato juice.  A food group in Canada.

Ceasers also in that group. ( Salt rim, vodka or gin, worchestire, franks red hot, Clamato and ice.  I like a slice of cucumber if using Gin! Awesome.)

[gooseblaster49707]

Beer and Clamato juice.  A food group in Canada.

Ceasers also in that group. ( Salt rim, vodka or gin, worchestire, franks red hot, Clamato and ice.  I like a slice of cucumber if using Gin! Awesome.)

.
cucumbers make me burp but, a shot of dill pickle juice or a nice homemade dilly bean would would well IMO. thanks for your input. got me to thinking.