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When fresh I fillet them, dip them in the milk and egg mixture, coat the fillets in cracker crumbs and fry them. Delicious!
I caught one today. First one for me. My buddys gave me there limits to try in the smoker. Looks like I will have to try them other ways too. Everyone says they are fishy and oily guess there's only one way to find out. [/quotesoaking them in egg and milk gets the fishy and oily taste out
Huh. Interesting. First time I've seen that. I'll be getting mine out of the finger lakes. I saw some monsters on YouTube being pulled out of superior.