Author Topic: CHICKEN TATER TOT CASSEROLE  (Read 5223 times)

Offline Joe in T.C.

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CHICKEN TATER TOT CASSEROLE
« on: Apr 20, 2020, 07:38 PM »
What you will need:
1.5 pounds of pulled chicken or turkey lightly chopped
1 bag of Ore-Ida Tater Tots
1 box of stovetop stuffing prepared per directions
1 (12) ounce jar of Heinz gravy
1 can Campbell’s cream of mushroom soup (don’t add milk or water)
12 Kraft American cheese slices
8 ounces Velveeta cheese cut into 3/8” cubes
Greased 9” x 13” casserole pan
350-degree preheated oven




Mix soup, gravy, and chicken together


Cube Velveeta into 3/8” cubes



Add Velveeta to chicken mixture



Evenly spread stuffing in bottom of greased 9” x 13” casserole dish.


Evenly spread chicken mixture over stuffing



Cover with 12 slices of American cheese


Top entire casserole with a single layer of tater tots



Bake at 350 degrees for one hour, remove from oven, Let stand for 10 minutes.


Not very healthy but quite tasty... Enjoy =)

Good Luck All  :tipup:

Offline Raquettedacker

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Re: CHICKEN TATER TOT CASSEROLE
« Reply #1 on: Apr 21, 2020, 08:55 AM »
Looks great.   Nothing like Tater Tot  hot dish.   We make it with ground venison or ground beef.    :thumbsup: :thumbsup:
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Online filetandrelease

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Re: CHICKEN TATER TOT CASSEROLE
« Reply #2 on: Apr 21, 2020, 09:14 AM »

 Yes sir sounds good ,👍
 

 



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