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To keep this debate going...I don't get a chance to fish the big lake more than 3-4 times a year. I feel there should be a creel limit for most species that are being targeted. May be the creels for some species could be set at 75 or 100. My preference would be a cap of no more than 50 for any species. and commercial fishing exemptions should come with a hefty price tag for a permit, IMO.
Commercial fishing is nothing new. It's been going on for years and years and there's still lots of panfish to be caught....year after year. The target species are prolific. There's a reason some species are off limits for buying and selling and some are not. I appreciate genuine concern and NO, I don't think everybody that shows concern is doing it because they can't catch fish. But I do believe that some of the comments are coming from anglers that are struggling and think it's because the fish are gone. The fish aren't gone. Some days there are fish swimming all over the place and they simply won't bite. I see it on the camera. I don't claim to be all knowing about the biology of the Lake. I leave that up to the professionals. In my opinion, as long as it's legal to sell fish, I have no problem with it. I trust F&W has the big picture in mind and will make changes if they are necessary.
seriously?!?! what do you think our lakes looked like and the fish that where in them before European HUMANS came along and recked everything?!? must have been all stunted tiny little fish, right?! no matter all the history books on champlain talking about giant salmons and runs so thick you could walk across them and huge eyes and log sized pike ..... nope ..... without people to thin em out how would these fish EVERY grow!??!?i guess that's why people pay such big bucks to fly to the middle of nowhere in Canadian north to fish giant slab brookies and monster lakers in the north west territories and monster pike in saskachwan --- and more huge walleye for shore lunches than you can shake a forked stick ..,,, because we all know those fish are so big because they got heavy fishin pressure and the people are doing a good job keeping em thinned outTHAT my friend is the weakest argument to keep commercial fishin Ive ever heard