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Author Topic: Age of pike  (Read 815 times)

Offline drfhaha123

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Age of pike
« on: Jan 26, 2012, 02:11 PM »
With all the big mother pike caught does anyone know how old a #20-#25er is?

Offline Atta Boy!

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Re: Age of pike
« Reply #1 on: Jan 26, 2012, 02:29 PM »
Eggs usually hatch in 12-14 days at prevailing water temperatures but can hatch in 4-5 days 64° - 68°F (17.8°-20°C). At hatching, the young are 6-8 mm in length. They remain inactive, often attached to vegetation by means of adhesive glands on the head, for 6-10 days, and feed on the stored yolk. Growth is very rapid, by the end of a month they are  1¾ inches (43 mm) in length and 6 inches (152 mm) by the end of the first summer. growth in length continues rapidly for the first 1-3 years. Growth in length slows after sexual maturity is attained, but increase in weight rises. Growth is extremely variable from place to place over the extensive range depending of length of growing season, water temperature, and availability of food. many recent studies of growth and age determination by scales demonstrated that age interpretation is made very difficult as a result of local conditions, rate of growth, circuli number and presence of several types of false annuli. Opercular bones and possibly other cranial investing bones may give more reliable results. There is a decrease in growth rate northward and a corresponding increase in longevity. Females grow faster than males in the south but this trait is not as apparent in the north. However, females over the whole range live longer and achieve a  greater maximum size than males. There is a corresponding northward and sexual difference in age at attainment of sexual maturity. In the south of Canada, females mature at 3-4 and males at 2-3 years of age whereas in the north it is age 6 for females and age 5 for males. Life expectancy in fast-growing southern Canadian populations can be as low as 10-12 years and in slow growing arctic populations as high as 24-26 years.

Offline jonserfish1

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Re: Age of pike
« Reply #3 on: Jan 26, 2012, 04:42 PM »
I think you can just cut it in half and count the rings.

Offline pikeking

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Re: Age of pike
« Reply #4 on: Jan 26, 2012, 04:53 PM »
I think you can just cut it in half and count the rings.
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Offline baitbig

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Re: Age of pike
« Reply #5 on: Jan 26, 2012, 06:01 PM »
Very true but you don t have to cut it in half just take a scale sample.
If any one has a pike just scrape some of the scale off put under micscope and read the rings. In the past I have taken sample from fish in ct for DEP.
 

Offline BJ_Toscano

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Re: Age of pike
« Reply #6 on: Jan 26, 2012, 06:17 PM »
It's not as simple as putting the scale under a scope and counting rings. Yes, that's the premise, but there are lots of other rings and inconsistencies on the scale. Without training, its very hard to tell these apart from the annual rings (which may not be layed down at all). Even with trained fish biologists, the ageing of fish isn't a very accurate process.

Its one thing if the DEP asked you to take scale samples, but I wouldn't recommend scraping scales off a pike to age it for yourself. 1) You could damage the fish and 2) its unlikely you'd get an accurate age estimate, and you have no way to verify it anyways.

Offline capt.shay

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Re: Age of pike
« Reply #7 on: Jan 26, 2012, 08:09 PM »
Dang, and I just got back from the store with my new microscope



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Offline lowaccord66

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Re: Age of pike
« Reply #8 on: Jan 26, 2012, 08:38 PM »
Dang, and I just got back form the store with my new microscope

Man thank god I just got back from canada with a pike scale!!

Offline b turdy

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Re: Age of pike
« Reply #9 on: Jan 26, 2012, 10:32 PM »
sssssoooooo..... should I put this core sample back??

Offline jtk

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Re: Age of pike
« Reply #10 on: Jan 26, 2012, 10:46 PM »
Yea just go catch that fish and re-insert the core. Make sure u glue it and maybe put a couple nails in there so it wont come out. The fish will be fine trust me.
"give a man a fish and he will eat for the day. teach a man to fish and he will sit in a boat and drink beer all day"

 



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