IceShanty.com's Ice Fishing Community
Connecticut => Ice Fishing Connecticut => Topic started by: SeaDog1 on Jan 15, 2014, 12:53 PM
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Hi,
Has anyone tried smelt fishing this year ???
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I was able to snag 3 dozen from Stop and Shop the other day. Fried those up last night. However I have not been out actually fishing for them this year. I'm headed to Maine the last week of January for work. May try to get out up there.
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Hi,
Has anyone tried smelt fishing this year ???
Yep, couple of times.
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Sure have!
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I haven't found any local with heads. If I did I'd fill a section in the freezer.
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I haven't found any local with heads. If I did I'd fill a section in the freezer.
Some ethnic stores have frozen whole sardines with heads ungutted. toothy candy
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The one's I had are gutted and without heads. However, they did have bags of those big old sardines from Portugal, Head on. I got a bag of 12 or so with fish from 8 to 10 inches. I haven't figured out if I want to use those for bait or grill em up. If the rainbow smelt are running in Maine in a few weeks, I'll salve some for bait.
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They were having a buy-one get-one sale on frozen smelt at Pricechopper not long ago... Fried up a few, not too bad but might just use the rest for bait...
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Cant beat fresh smelt! :)
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Would a trout eat a dead smelt? I had a buddy ask me recently, I figured trout generally like fresh bait, and I know they like smelt in certain waters, would conclude that freshly caught smelt right from the jigging pole to the tilt would be the only way to go.
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I caught Lakers on smelt gutted with no heads .
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French fries