what are some good ways of cookin burbot

[moski]

i've tried boiling them and dippin them in butter like lobster, and frying them! anybody got some good ways of eating these tasty buggers?

[TGF]

Cut in small chunks and wrap in bacon then put toothpick thru it to hold together. Put on baking sheet with drip try. Sprinkle mildly with seasoning salt then bake at 350 till bacon is done to your liking.....yummy

[moski]

Cut in small chunks and wrap in bacon then put toothpick thru it to hold together. Put on baking sheet with drip try. Sprinkle mildly with seasoning salt then bake at 350 till bacon is done to your liking.....yummy

oh yea that sounds freakin awesome! thanks pard!

[jabers69]

Deep fried in beer batter

[SNAPFisher]

The other night I cooked up a 7lb plus burbot in the beer batter technique.  The meat was tougher than any I have had - not very good.  Anyone else encounter tougher meat on 7lb or bigger burbs?  I think the next big one I decide to take home I'll try the bacon wrapped idea.  Great one TGF!!

[Pail Rider]

Fish chowda 

[moski]

The other night I cooked up a 7lb plus burbot in the beer batter technique.  The meat was tougher than any I have had - not very good.  Anyone else encounter tougher meat on 7lb or bigger burbs?  I think the next big one I decide to take home I'll try the bacon wrapped idea.  Great one TGF!!

i haven't quite landed one that big yet! but i'll let you know when i do!

[Drifter_016]

The other night I cooked up a 7lb plus burbot in the beer batter technique.  The meat was tougher than any I have had - not very good.  Anyone else encounter tougher meat on 7lb or bigger burbs?  I think the next big one I decide to take home I'll try the bacon wrapped idea.  Great one TGF!!

Sounds like you may have over cooked it. Beer batter burbot mui tasty.
Or maybe you just got an old boot.

[Dinga LING]

Since I don't have a dishwasher or wife to do em, I just boil the fillets in water and serve with garlic butter.  None finer to eat and very simple to clean up after.

My son has boiled them in 7 up. served with butter.  Pretty good if you like them a little sweeter.

Here are some ideas that I might try.  Boil them in Lemon Lime Cool Aid,  Lemon Jello,  Root Beer, Beer or Coke.  Just curious to see how the taste goes.

This boling also works great for Walleye, Northerns and Perch.  I'm getting hungry just thinking about them.