IceShanty.com's Ice Fishing Community
Ice Fishing Tips -Check your local regulations! => Hardwater Cuisine => Topic started by: Joe in T.C. on Jun 19, 2023, 04:41 PM
-
This is a summer family favorite.
What you will need:
2 Large hothouse cucumbers seeded and sliced. (Use 3 if they run small)
¼ cup white vinegar
¾ cup thinly sliced red onion
½ Cup sour cream
½ cup Miracle Whip (Mayo works but grandma said to use Miracle Whip)
½ cup Philadelphia cream cheese
1 tsp dried dill
1 tsp sugar
1 tsp salt
¼ tsp pepper
(https://i.imgur.com/sumNqV7l.jpg)
(https://i.imgur.com/TsehHual.jpg)
Cut cucumbers in half lengthwise and scrape out seeds.
(https://i.imgur.com/VT46e7Fl.jpg)
Slice cucumbers about ¼” thick.
Add cucumbers slices to a colander.
Add salt and toss well so cucumbers are coated.
Put in the sink and let stand for at least an hour to allow some liquid to drain off.
(https://i.imgur.com/udosNZTl.jpg)
Quarter red onion and slice thinly.
(https://i.imgur.com/bueFCw4l.jpg)
In a separate bowl, whip together Sour Cream, Miracle Whip, vinegar and cream Cheese.
(https://i.imgur.com/dZkrGfbl.jpg)
Add sugar, dill, and pepper
(https://i.imgur.com/nUGgzKCl.jpg)
Whip until mixed well.
(https://i.imgur.com/woabu6Ol.jpg)
Place salted and drained cucumbers in a large bowl, add sliced onion.
(https://i.imgur.com/2W2H1Psl.jpg)
Add creamy sauce to cucumbers and onions.
(https://i.imgur.com/Ehb9daPl.jpg)
Mix with a rubber spatula until everything is evenly coated.
Chill in the fridge for about an hour.
Enjoy!
-
Thanks for sharing, I’ll have to give it a try. I normally just mix sour cream, pepper and white vinegar to a consistency I like, then add mandolin sliced cukes