The ice fishing PA boards are sponsored by:

Author Topic: Weekend Hands - On Ice Fishing Workshop  (Read 1198 times)

Offline Fat Boy

  • IceShanty Mod Team
  • Team IceShanty Maniac
  • *
  • Posts: 2,745
  • Team Mason-Dixon - Crappie beware!
Weekend Hands - On Ice Fishing Workshop
« on: Jan 22, 2007, 12:07 AM »
ATTENTION ANGLERS!!!

Weekend Hands - On Ice Fishing Workshop
8:00 AM – 6:00 Pm
Instruction & Van Transportation Provided from Black Hill Regional Park
Tentative Date 2/3/07- We Go North When We Get Good Ice!!
Program Presented By Iceshanty.com Team Mason Dixon & Black Hill Regional Park Visitor Center, MNCPPC

High “Hard Water” Hands-On Adventure as “Ice Obsessed” Iceshanty.com Team Mason Dixon Members Glenn Cumings & Kevin Wilson introduce you to a very exciting type of fishing! Our Highly mobile approach w/ electronics is extremely effective and getting cold is not an issue, in fact our greatest challenge is to keep from getting too hot!! We will teach you how to read the ice and landscape, maintain safety, select equipment and bait and use effective jigging gechniques, the core of our success!! Lake or Pond selection is based upon conditions-we are likely to go to Greenbriar Lake, Indian Springs Lake in Md. or the Sheppard-Meyer Lake near Hanover, Pa. All rods, reels, lures, live bait and Ice Augers are provided!! All you basically have to do is wear warm clothes and boots, have a Md. (or Pa. if we have ice there) Fishing License, pack a lunch and show up and we will take care of the rest! DATE OF PROGRAM is determined by safe ice conditions. You will be contacted when we have a date. Fee: $20, FOBH $16, Ages 18 & Up. Reservations required! Go to www.ParkPass.org to set up your account and make your reservation!! Call Park Naturalist Glenn Cumings at 301 – 444 – 3143 for more information.
Kevin Wilson
http://fatboysoutdoors.blogspot.com/

Don't Leave Fish to Find Fish!


 



Iceshanty | MyFishFinder | MyHuntingForum
Contact | Disclaimer | Privacypolicy | Sponsor
© 1996- Iceshanty.com
All Rights Reserved.