Author Topic: ONEIDA LAKE DIEHARDS THREAD 2013/2014 (Read 826997 times)

FISHFORPIKE · « **Reply #60 on:** Oct 22, 2013, 04:56 PM »

Quote from: filetandrelease on Oct 22, 2013, 04:41 PM

no FFP I didn't order any of those but they are very sweet , when I see ya , I'll get a better look and then you know whats going to happen

Yeah - you'll need someone to tote your tackle bag.

pa ice swimmer · « **Reply #61 on:** Oct 22, 2013, 06:07 PM »

And drill his holes

filetandrelease · « **Reply #62 on:** Oct 22, 2013, 07:28 PM »

12 lbs of perch and eye tackle is more than enough , if I have to I'll shake a few of the lesser fish getters out, na bigger bag

s10xr · « **Reply #63 on:** Oct 23, 2013, 09:55 AM »

Quote from: hesseltine32 on Oct 22, 2013, 03:43 PM

You got my bed ready up there yet little buddy!

Ha ha I got a couch for ya anytime you want to make the trip up from Maryland. Don't forget quinte in February.

s10xr · « **Reply #64 on:** Oct 23, 2013, 10:51 AM »

So I was in gander mtn Cicero last night. There getting there ice gear out. I asked the guy when there new raps will be in. He told me what was out was what they were going to have this season. I laughed and thought he was joking. He wasn't he told me the decision was made by the higher uppers. I said the guys that have no clue. Unbelievable. Looks like I'll have to do a online order.

hesseltine32 · « **Reply #65 on:** Oct 23, 2013, 12:34 PM »

Quote from: s10xr on Oct 23, 2013, 09:55 AM

Ha ha I got a couch for ya anytime you want to make the trip up from Maryland. Don't forget quinte in February.

Don't worry I haven't. I should be up first ice. Ill see if I can find some thin ice to go out on over Christmas up north again lol

s10xr · « **Reply #66 on:** Oct 23, 2013, 06:59 PM »

So the eyes are in. Went out for a half hour before it started pouring.

drowndin dots · « **Reply #67 on:** Oct 24, 2013, 08:33 AM »

Atta boy!!!!

wiredstone · « **Reply #68 on:** Oct 24, 2013, 06:05 PM »

filetandrelease · « **Reply #69 on:** Oct 24, 2013, 06:48 PM »

nice fish s10xr

DeadEyez · « **Reply #70 on:** Oct 24, 2013, 07:16 PM »

How you doing today Freddie............... .ARRRRRRRRRRRR!

filetandrelease · « **Reply #71 on:** Oct 25, 2013, 06:01 AM »

today I'll bring a parrot for that old curmudgeon

DeadEyez · « **Reply #72 on:** Oct 25, 2013, 07:44 PM »

Nice eye S10!

DeadEyez · « **Reply #73 on:** Oct 25, 2013, 07:46 PM »

Quote from: filetandrelease on Oct 25, 2013, 06:01 AM

today I'll bring a parrot for that old curmudgeon

Unlock the door!!!!!!!!

adksguy · « **Reply #74 on:** Oct 25, 2013, 08:58 PM »

Made my way out there last year a few times for the walleye bite got skunked with eyes but found a phenomenal perch bite hope to run in to a few of you guys up there this year to maybe point me in the right direction

here are a few end up with 34 all over 10

got a few meals out of those monsters

filetandrelease · « **Reply #75 on:** Oct 25, 2013, 09:47 PM »

yep doesn't take many of those to make a meal, nice stripers , I intend to be a 5 day a week guy this year , we will be making daily reports on the ice conditions and fishing reports

hesseltine32 · « **Reply #76 on:** Oct 26, 2013, 07:57 AM »

Nice perch day those make a really fun day on the ice.

SNAGGER · « **Reply #77 on:** Oct 27, 2013, 03:34 PM »

Checkin in..... WASSSSUUUUUUUUUUPPPPP. .

drowndin dots · « **Reply #78 on:** Oct 27, 2013, 04:29 PM »

Quote from: SNAGGER on Oct 27, 2013, 03:34 PM

Checkin in..... WASSSSUUUUUUUUUUPPPPP. .

WAAAAASSSSSSSSSSSSSUUUUUPPPP HOMIE

conesusguy · « **Reply #79 on:** Oct 27, 2013, 06:16 PM »

Oneida sure has some nice perch in it. Both yellow and white! Spend enough time there and you'll get a tasty burbot too! Man are they cool looking

hesseltine32 · « **Reply #80 on:** Oct 27, 2013, 06:19 PM »

Quote from: conesusguy on Oct 27, 2013, 06:16 PM

Oneida sure has some nice perch in it. Both yellow and white! Spend enough time there and you'll get a tasty burbot too! Man are they cool looking

Idk how you get over the looks of a burbot to eat them. And they make funny noises when you put them on the ice too.

pa ice swimmer · « **Reply #81 on:** Oct 27, 2013, 06:49 PM »

Supppp Snag

drowndin dots · « **Reply #82 on:** Oct 28, 2013, 08:00 AM »

Quote from: hesseltine32 on Oct 27, 2013, 06:19 PM

Idk how you get over the looks of a burbot to eat them. And they make funny noises when you put them on the ice too.

Oh Hess...... If ever you make it up this season let me know. I will bring the grill out and cook some for ya. They are the best eating fish, I honestly prefer them over eyes. But I digress, Hard freeze in the forecast tonight!!!!!!! Bring on the ice, I'm ready!!!

Dogger · « **Reply #83 on:** Oct 28, 2013, 08:31 AM »

What are your predictions for first ice this season?

hesseltine32 · « **Reply #84 on:** Oct 28, 2013, 02:17 PM »

Quote from: drowndin dots on Oct 28, 2013, 08:00 AM

Oh Hess...... If ever you make it up this season let me know. I will bring the grill out and cook some for ya. They are the best eating fish, I honestly prefer them over eyes. But I digress, Hard freeze in the forecast tonight!!!!!!! Bring on the ice, I'm ready!!!

I will make a few trips up this winter. How do you cook them? Better yet how do you hold onto them to clean it lol

s10xr · « **Reply #85 on:** Oct 29, 2013, 09:21 AM »

Quote from: hesseltine32 on Oct 28, 2013, 02:17 PM

I will make a few trips up this winter. How do you cook them? Better yet how do you hold onto them to clean it lol

Don't turn into a seagull Hess lol.

drowndin dots · « **Reply #86 on:** Oct 29, 2013, 01:05 PM »

Quote from: hesseltine32 on Oct 28, 2013, 02:17 PM

I will make a few trips up this winter. How do you cook them? Better yet how do you hold onto them to clean it lol

They are slimy buggers, but easy to clean. I let them freeze a bit if I can, but if not just grab a dish towel. My fav. way to eat them is baked with ritz crackers on top, then a white wine butter sauce. But they are great in a bunch of different ways. I have grilled them on the ice with just XVOO and Cajun seasonings, delicious that way. I never fried them but it would be good too I'm sure. You are in MD now right? The closest fish taste and texture wise is Monk Fish. Don't let looks fool you, they are delicious and in a lot of states they are highly prized.

filetandrelease · « **Reply #87 on:** Oct 29, 2013, 06:02 PM »

Quote from: KingPerch on Oct 28, 2013, 03:05 PM

My prediction is that Filet and Release will be on the ice first...fighting over who is going to operate the ice spud!!! LOL!!--KP

WASSSSUUUUUPPPP SNAGGER!!!

I hope so but what the hell let release spud out he's a nit wit anyway , I'll stay 10 paces back and smoke him on the eyes

and i wish DD you would cook me up some before I kill one , or chef Auguste

emtorn · « **Reply #88 on:** Oct 29, 2013, 06:05 PM »

Quote from: drowndin dots on Oct 29, 2013, 01:05 PM

They are slimy buggers, but easy to clean. I let them freeze a bit if I can, but if not just grab a dish towel. My fav. way to eat them is baked with ritz crackers on top, then a white wine butter sauce. But they are great in a bunch of different ways. I have grilled them on the ice with just XVOO and Cajun seasonings, delicious that way. I never fried them but it would be good too I'm sure. You are in MD now right? The closest fish taste and texture wise is Monk Fish. Don't let looks fool you, they are delicious and in a lot of states they are highly prized.

Never tried them......but that sounds delicious Dots!!

drowndin dots · « **Reply #89 on:** Oct 29, 2013, 06:53 PM »

Quote from: filetandrelease on Oct 29, 2013, 06:02 PM

I hope so but what the hell let release spud out he's a nit wit anyway , I'll stay 10 paces back and smoke him on the eyes

and i wish DD you would cook me up some before I kill one , or chef Auguste

Deal Bud

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Author Topic: ONEIDA LAKE DIEHARDS THREAD 2013/2014 (Read 826997 times)

FISHFORPIKE