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Dude-I am "sayak" on the camper site and Alaska Outdoors Forum. You should invite me up for some real "native" pike fishing instead of this hit n' miss stuff we have down here. Just kidding (my momma taught me it was rude to invite myself).
Yer sneaky....
Well, unlike some folks (not you I trust) on another outdoor site we both frequent, I only have one screen name per forum. I was groundsluice_pete on here and AOJ long before I was sayak on AOF. So there.
I am from Maine and we have quite the pike debate, Midwestern states consider this fish a game fish and alot of C&R is encouraged and enforced in maine, most people kill them. I understand that in Alaska you guys have had them introduced as well and am wondering what the fishing community thinks of them.
Personally I'll take a fresh pike in the frying pan over halibut out of my freezer any day of the week.
Ah, you inlanders are all alike~! Ha. One man's "trash fish" is another man's "caviar", eh? For decades I couldn't imagine what possessed those midwesterners to sit on a bucket at 30 below in North Dakota catching walleye and perch....until my step mom's dad and buddy came to Alaska for a vacation dragging a cooler full of their frozen fillets. NOW I know why they do it. So for me Pike is that same delicacy compared to what our typical AK table fare is, sockeye/king/silver salmon and halibut.BTW, your offer is tempting!
The good news for Alaskans is the extra pricing on our license that was to go to new/expanded fish hatcheries is nearing fruition. The Anchorage hatchery comes online this summer with the chance of some fingerlings stockable by August. The other hatchery being built in Southcentral comes online in 2011. And I believe there is some expansion going on in the Fairbanks area too. With the need to stock catchable size fish in those lakes with pike it does take more room, takes an extra year of growing and more feed and $$. Part of the changing times. But hopefully it should also equate to more smolt being stocked in the enhanced salmon fisheries like Ship, Bird, Ninilchik, Kasilof rivers and the lagoons at Seldovia, Whittier, and Homer. And yes, I remember the good ol' days when the Interior was a Pike angler's dream come true. Hard to believe how it is now!
Does this mean my overly expensive non-resident license is about to get reasonable again or will they keep raping us poor tourist types forever?
Ferrari, you are sneeky coming over here to ask about Pike. KILL EM ALL!!!!
YEAH!! .....KILL ALL THE PIKE!!!! Feed 'em to those BIG Alaskan Eagles!!!!
Pickled Pike YUCK! My dad used to eat them....heck he still does YUCK