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Things have changed over the years. When I arived in UT from NY over 20 years ago the standard was to pull huge flat-fish with heavy sinkers on gear that could be considered ocean. As electronics have improved most now jig with 1 to 2 oz tubes with some sort of scent or sweetener like chub meat. Some still troll with downriggers, but after you have learned where to fish, I think the jigging is more fun and produces more. Some thing about staring at the sounder screen and watching as the arch seperates from the bottom and you feel the jig gets heavy appeals more to most then waiting for a rod to pop from the rigger.When I guided in NY for lakers it was big flashers, pop gear and pulling Suttons on wire in LG, Ontario, Placid and Champlain. Here it's Flaming orge for really big fish, but Fish lake has some big ones too and Bear Lake has many fish, but I've never caught the size that I do at the other places.
I just got back from an amazing weekend at Flaming Gorge Reservoir. We (as a group of from 3-7, depending on the day) iced over 50 lake trout in 3 days of fishing. One of the best baits I used was a Buzz Bomb tipped w/ sucker meat. Jigging Shads, Buckshot Rattle spoons and jigs w/ Gulp minnows all did well too. S.
Those buzz bombs look awesome...Definitely gonna purchase some.