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Is beer a snack......?
Our traditional meal is Boar's Head hot dogs cooked in sauerkraut and beer. The key is to drain all the liquid out of the sauerkraut and replace with Yuengling. And you can be sure that as soon as you take that first bite you'll get a flag and end up eating the thing cold. If it's a really long day we make eggs and sausage for breakfast. Haven't figured out how to fit beer into that recipe yet.