Author Topic: Whatcha makin' for lunch or dinner today? (Read 131780 times)

meandcuznalfy · « **Reply #480 on:** Mar 23, 2022, 07:25 PM »

Dam, that doesn't sound like fun, wouldn't affect me as I don't like sauerkraut, so id have passed, but other pizzas I scarf. Lol, had a buddy when we were just out of high school go on a diet and while he was getting his salad, two of us went and grabbed all of the five or six pizzas they had out, we ate every bit of that and went back for more, can't eat like that anymore.

Rebelss · « **Reply #481 on:** Mar 23, 2022, 07:43 PM »

True story: Me and a buddy got asked to leave from an order-all-you -can-eat place, after placing orders for our 6th NY strip steaks...

We'd been slinging rock all that summer day and only had water and pop all day long.
We was, as Jethro Bodine used to say, "Powerful hungry"....

meandcuznalfy · « **Reply #482 on:** Mar 23, 2022, 08:10 PM »

Adironzach · « **Reply #483 on:** Mar 23, 2022, 08:45 PM »

fish tacos tonight. Thawed some Tog i caught this fall.

Chawk190 · « **Reply #484 on:** Mar 24, 2022, 12:15 AM »

Tog season opens a week from today. I’ve already started turning stones at the rock beach collecting Asian’s.

Rebelss · « **Reply #485 on:** Mar 24, 2022, 08:54 AM »

Tog? Asians?

Chawk190 · « **Reply #486 on:** Mar 24, 2022, 10:00 AM »

Tautog(Blackfish) and Asian shore crabs, a small, fast reproducing invasive species. Easy to pick in rocky tidal pools and they catch Tog’s.

Rebelss · « **Reply #487 on:** Mar 24, 2022, 10:11 AM »

Never heard of either! Looked it up, dey one ugly fish! I learned something today...thanks!

So how do you eat them things? 🐟~~~~

Chawk190 · « **Reply #488 on:** Mar 24, 2022, 11:20 AM »

Not pretty fish but delicious firm white flesh. Their main diet is clams and crabs. The invasive Asian shore crabs were first found in northeast inshore waters around 35-40 years ago and the population and range has grown exponentially since. There are some people that fry them as is and eat them whole and claim it tastes good but I won’t be trying it anytime soon. I’ll stick to using them for early season inshore ‘tog bait.

Rebelss · « **Reply #489 on:** Mar 24, 2022, 12:02 PM »

So, is this a salt water ocean area fish, or can you catch both on inland waters?

Chawk190 · « **Reply #490 on:** Mar 24, 2022, 01:13 PM »

I generally refer to inshore as less than 100’ depth or within 10 miles of the coast. I’ve heard different interpretations over the years though.

Rebelss · « **Reply #491 on:** Mar 24, 2022, 02:36 PM »

Think I'm gonna whip up my Mexihoovian whatchamacallit baked casserole, plopped on a plate, or rolled up in flour burrito, which it then becomes my "portable casserole"!

Well! That was tasty! Still don't have a name for it......good scooped out like any casserole on a plate, with the melted cheeses over the taco chips on top. I plopped it in a burrito with some diced 'maters and a big smear of sour cream...then rolled it up. Looks like crap, but tasted purty good!

meandcuznalfy · « **Reply #492 on:** Mar 24, 2022, 07:06 PM »

Rebs portable nachos, looks good.

meandcuznalfy · « **Reply #493 on:** Mar 24, 2022, 07:23 PM »

Indian taco's tonight.

Adironzach · « **Reply #494 on:** Mar 25, 2022, 07:07 AM »

Tog are ugly but tasty. Fight like bulldogs and can be found on almost any inshore rocky shoal. Those teeth just destroy crabs and on good days you can run through pounds of bait. Gotta time my trips with favorable wind due to the boat i take out but whenever i can get out its a blast. Id definitely suggest it if ever presented the opportunity to go

Rebelss · « **Reply #495 on:** Mar 25, 2022, 09:53 AM »

Sounds like something I'd love to do!

bootstrap · « **Reply #496 on:** Mar 25, 2022, 10:01 AM »

bullhead gumbo

Rebelss · « **Reply #497 on:** Mar 25, 2022, 01:36 PM »

Leftovers!!!!!!

Ooooohhhh, not again, Mom!!! Mom: There's kids starving in India! You'll eat it and like it!!

meandcuznalfy · « **Reply #498 on:** Mar 25, 2022, 05:59 PM »

Quote from: Rebelss on Mar 25, 2022, 01:36 PM

Leftovers!!!!!!

Ooooohhhh, not again, Mom!!! Mom: There's kids starving in India! You'll eat it and like it!!

Where'd you get that picture of me

Rebelss · « **Reply #499 on:** Mar 25, 2022, 06:05 PM »

Rebelss · « **Reply #500 on:** Mar 31, 2022, 05:21 PM »

The no-nonsense budget dinner. Filled me up anyway.

meandcuznalfy · « **Reply #501 on:** Mar 31, 2022, 05:47 PM »

Picked up some Papa Murphy's pizza tonight.

zcm_82 · « **Reply #502 on:** Mar 31, 2022, 05:50 PM »

Chicken noodle stew

filetandrelease · « **Reply #503 on:** Apr 01, 2022, 12:42 AM »

Grilled ham-n cheese

Rebelss · « **Reply #504 on:** Apr 01, 2022, 10:29 AM »

Leftover spaghetti and kielbasa for lunch.....

skifisher · « **Reply #505 on:** Apr 01, 2022, 12:10 PM »

Ribeye steak & salad for dinner!

Rebelss · « **Reply #506 on:** Apr 01, 2022, 05:04 PM »

Looks like a chefs salad with ham strips, sliced egg, peppers, chopped green tops, cherry 'maters, and garlic croutons. We'll see if that'll hold me over. There's a pizza in the freezer just in case.

meandcuznalfy · « **Reply #507 on:** Apr 01, 2022, 07:47 PM »

Burger from the bar tonight

Old Goat · « **Reply #508 on:** Apr 02, 2022, 01:17 PM »

chicken alfredo while watching snow fall

filetandrelease · « **Reply #509 on:** Apr 02, 2022, 02:08 PM »

Venison bacon cheeseburger

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Author Topic: Whatcha makin' for lunch or dinner today? (Read 131780 times)