Author Topic: Whatcha makin' for lunch or dinner today? (Read 131782 times)

skifisher · « **Reply #150 on:** Dec 09, 2021, 09:15 PM »

“Simmered all day” beef stew! 🫕

filetandrelease · « **Reply #151 on:** Dec 09, 2021, 09:28 PM »

Pot roast, unfortunately I forgot to pic up some celery,😡 had to substitute with celery seed , but turned out ok

Rebelss · « **Reply #152 on:** Dec 13, 2021, 04:13 PM »

Looks good to me! Hard to fudge up a pot roast, unless ya overcook it.
Looks like smoked pigger chops, sweet 'taters, peas with pearl onyums, and garlic knots in a couple hours for me. I watched some celebrity on a cooking show today, showing how to make oyster stew...ah, man, she didn't have a clue!!! She cooked up a pile of diced onions, about a bag of parsely, poured in low-fat milk, and then......drained and rinsed the oysters before adding! That was her stew.
Wondering where in the heck she found that idea!

Oyster liquor is never drained off in good oyster stew, you don't use onions, and you use cream or at least half and half with the milk, that's just the basics. Lots of good butter, some stir in a bit of flour too, black pepper, and maybe a shot or two of red pepper or hot sauce.
Oh oh... I'm making myself hungry...

filetandrelease · « **Reply #153 on:** Dec 13, 2021, 04:19 PM »

That’s tasty for sure , tonight is country fried pork , mashed and red cabbage

ice dawg · « **Reply #154 on:** Dec 13, 2021, 04:30 PM »

Rebelss · « **Reply #155 on:** Dec 13, 2021, 05:11 PM »

Quote from: ice dawg on Dec 13, 2021, 04:30 PM

Ya gonna deep-fry 'em or bake 'em in gravy?

ice dawg · « **Reply #156 on:** Dec 13, 2021, 05:17 PM »

Jambalaya.

Rebelss · « **Reply #157 on:** Dec 13, 2021, 05:19 PM »

Don't forget the rice.

800stealth · « **Reply #158 on:** Dec 14, 2021, 04:26 PM »

Porterhouse from my buddies cow, he raises Herefords. Raised on grass, finished on corn... Best beef I've had...

filetandrelease · « **Reply #159 on:** Dec 14, 2021, 04:29 PM »

Chicken bacon ranch pizza tonight
800 that looks great except for the nasty round green things 😉

800stealth · « **Reply #160 on:** Dec 14, 2021, 04:32 PM »

Quote from: filetandrelease on Dec 14, 2021, 04:29 PM

Chicken bacon ranch pizza tonight
800 that looks great except for the nasty round green things 😉

lol, love sweet peas...

skifisher · « **Reply #161 on:** Dec 14, 2021, 05:28 PM »

Homemade vegetable beef soup. Made with V-8, frozen vegetables, and beef from leftover short-ribs!

zcm_82 · « **Reply #162 on:** Dec 14, 2021, 06:18 PM »

Eggs and chorizo.

Rebelss · « **Reply #163 on:** Dec 16, 2021, 06:34 PM »

Spaghetti with sauce, ring kielbasa, garlic/dill bread with parmesan.

meandcuznalfy · « **Reply #164 on:** Dec 16, 2021, 07:05 PM »

Just grabbed some fried chicken from the store tonight.

Rebelss · « **Reply #165 on:** Dec 16, 2021, 08:17 PM »

That sounds good. I haven't had fried chicken in batter for many, many years. It's always baked, broiled or grilled with no skin. Time to pig out on a huge bucket, methinks....

Hmmm...do we have a Colonel Sanders?

Rebelss · « **Reply #166 on:** Dec 17, 2021, 07:05 PM »

Took a break tonite and made a Lotsa Slopsa pizza.

meandcuznalfy · « **Reply #167 on:** Dec 17, 2021, 07:06 PM »

Looks great.

DR.SPECKLER · « **Reply #168 on:** Dec 17, 2021, 07:07 PM »

Sure does.i could eat pizza at least 3 days out of a week.

Rebelss · « **Reply #169 on:** Dec 17, 2021, 07:12 PM »

Quote from: DR.SPECKLER on Dec 17, 2021, 07:07 PM

Sure does.i could eat pizza at least 3 days out of a week.

Me too. I eat 4 pieces, and save the other 4 for bfast. I LOVE cold pizza after cawfee in the morning..

skifisher · « **Reply #170 on:** Dec 17, 2021, 07:27 PM »

Leftovers…whatever is still good in the fridge! 😝

filetandrelease · « **Reply #171 on:** Dec 17, 2021, 07:51 PM »

Looks tasty
Tonight was scallop potatoes with ham

meandcuznalfy · « **Reply #172 on:** Dec 17, 2021, 08:39 PM »

Burgers at the bar tonight.

krispcritter · « **Reply #173 on:** Dec 18, 2021, 08:05 AM »

Christmas at the Bro in laws new house today. I get stuck smoking a turkey every year for the past 25. Sometimes sorry I ever did one for them.
Good eats anyways. Just came out of smoker.

filetandrelease · « **Reply #174 on:** Dec 18, 2021, 08:29 AM »

Looks great

Rebelss · « **Reply #175 on:** Dec 18, 2021, 09:18 AM »

I'd kill for a big slice of that..........

krispcritter · « **Reply #176 on:** Dec 18, 2021, 09:41 AM »

Quote from: Rebelss on Dec 18, 2021, 09:18 AM

I'd kill for a big slice of that..........

I'll PM my list.
Got another one thawing for our Christmas. Nothing like smoked wild bird that you " smoked" at 15 yards.

Rebelss · « **Reply #177 on:** Dec 18, 2021, 03:22 PM »

The turkey got me goin', so...makin' baked chicky thighs in brown gravy, herb stuffing, mashed taters, baked maple buttered squash, Injun corn, cranberry sauce, asiago cheese puffs. That oughtta get me to snooze off in the recliner just in time to miss half of my movie.

filetandrelease · « **Reply #178 on:** Dec 18, 2021, 04:18 PM »

Bacon wrapped fillets with mashed and a tossed salad

Iceassin · « **Reply #179 on:** Dec 18, 2021, 04:33 PM »

Baked chicken tenders, Texas toast, broccoli salad with homemade Thousand Island dressing. Molasses cookies with a big 'ol glass of milk for bedtime snack dessert.

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Author Topic: Whatcha makin' for lunch or dinner today? (Read 131782 times)