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Ice Fishing Tips -Check your local regulations! => Hardwater Cuisine => Topic started by: muskyon46 on Nov 26, 2020, 06:43 PM

Title: How's your turkey look?
Post by: muskyon46 on Nov 26, 2020, 06:43 PM

Not hardwater just a Simple Pic post with whatever details you choose. Mine was just the traeger smoked turkey breast recipe although I modified it to my own seasonings. It turned out great. I was skeptical as I usually do a wrap and sit period for 20-30min. But the smoke ring speaks for itself. I would recommend checking the temp on the lower portion of the breasts. Happy Thanksgiving

https://www.traegergrills.com/recipes/herbed-smoke-roasted-turkey-breast (https://www.traegergrills.com/recipes/herbed-smoke-roasted-turkey-breast)


(https://i.postimg.cc/30HcjFBJ/20201126-144014.jpg) (https://postimg.cc/30HcjFBJ)

(https://i.postimg.cc/ZvFDwv7P/20201126-163908.jpg) (https://postimg.cc/ZvFDwv7P)

Title: Re: How's your turkey look?
Post by: DucksAndDogs on Nov 26, 2020, 06:48 PM

Awful.


(https://i.postimg.cc/0b4BbKpf/9-CAD1355-5-FE4-46-BA-8630-A74-FCADF9-CE3.jpg) (https://postimg.cc/0b4BbKpf)

Title: Re: How's your turkey look?
Post by: meandcuznalfy on Nov 26, 2020, 06:57 PM

(https://i.postimg.cc/vDd2ndgJ/KIMG0774.jpg) (https://postimg.cc/vDd2ndgJ)


(https://i.postimg.cc/ZBzH6rR8/KIMG0773.jpg) (https://postimg.cc/ZBzH6rR8)


(https://i.postimg.cc/qh2nrSpn/KIMG0772.jpg) (https://postimg.cc/qh2nrSpn)

Must have done something wrong, kinda turned out like a ham, and the stuffing turned out like scalloped potatoes, dessert turned out fine

Title: Re: How's your turkey look?
Post by: kayl on Nov 26, 2020, 08:23 PM

Smoked mine on my Camp Chef pellet grill with the Pit Boss fruit pellets. More or less followed the HeyGrillHey spatchcock turkey recipe. Brined in the World Market brine mix for about 16 hours, rinsed and dried this morning, then stuffed butter under the skin and olive oil and pepper on top. 4ish hours at 275° and it was delicious! I also made smoked gravy that was very good.

(https://i.postimg.cc/5YLNHsB9/Snapchat-951749146-2.jpg) (https://postimg.cc/5YLNHsB9)

Title: Re: How's your turkey look?
Post by: FG Steve on Nov 27, 2020, 12:45 AM

24 hr brine then grilled with apple smoke.  Solid A.

(https://i.postimg.cc/XZ5WMC3M/20201126-122249.jpg) (https://postimg.cc/XZ5WMC3M)

Title: Re: How's your turkey look?
Post by: bogtrotter on Nov 27, 2020, 06:16 AM

Now here's the real question - - Which stuffing do you use: bread, meat or "other" (chestnut, oyster, or one of the even more exotic ones)?

Title: Re: How's your turkey look?
Post by: ActiveTrapChecker on Nov 27, 2020, 07:51 AM

Sausage. Apple. Dried Canberries with slices of bread in my dressing.

Formed as muffins


(https://i.postimg.cc/jndJvCBJ/FB076-B3-B-1-B85-4-FF9-B953-DED6-E3-A9-A2-A2.jpg) (https://postimg.cc/jndJvCBJ)

Title: Re: How's your turkey look?
Post by: kayl on Nov 27, 2020, 08:56 AM

Quote from: bogtrotter on Nov 27, 2020, 06:16 AM

Now here's the real question - - Which stuffing do you use: bread, meat or "other" (chestnut, oyster, or one of the even more exotic ones)?

Stuffing is a side  ;)
Spatchcock that bird!