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I dont think that the NH strain of Bows have that color though, but look at the belly they must have injected the things with a hole container of eggs, both caught by the same family? Polygraph anyone? I mean come on does that belly really look natural? Look at the skin it on its belly, looks like it has been streched unnaturally. I dont like to point fingers but it looks like this person bought these fish from a hatchery and stuffed them full of eggs. Anyone else think the same?
Maybe someone has some scientific reason for the orange color to the fish. Never seen one like that before.
From what I could find searching google, these would most likely be farm raised and fed a diet to enhance the flavor and color of the meat and therefore the skin color. no mention of any such farm in NH. Something fishie going on here.
Watch how big the untagged fish will be next year. They will all be from private ponds.