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Smelt Recipes?
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Topic: Smelt Recipes? (Read 984 times)
squaretailanglers
IceShanty Rookie
Posts: 47
Smelt Recipes?
«
on:
Jan 31, 2010, 12:56 PM »
Anyone have any recommended recipes for smelt? Do you eat the skin?
Mine;
Cover in bread crumbs with salt, pepper, and a little chili powder.
Fry til golden brown in peanut oil.
Basic, so I was looking for some other recipes. Post here!
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Tight Lines!
UNH '10
UNH Graduate Student '12
Stump Puller
Team IceShanty Regular
Posts: 407
Re: Smelt Recipes?
«
Reply #1 on:
Jan 31, 2010, 04:28 PM »
All I do is roll them around in flour, deepfry till gold brown, and the sprinkle with Lemon Pepper seasoning as soon as you take them out of the oil. When my kids were small they use to call them fish fries.
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Ice Fishing Tips -Check your local regulations!
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Hardwater Cuisine
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Smelt Recipes?
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